Sauces & Toppings

Lychee Topping

Delicate, floral & beautifully unique

47 reviews
$18.00

Elegant and unlike anything else in the range. A light, delicate syrup with the floral, sweet character of fresh lychee — perfect for panna cotta, iced drinks, topping desserts and adding a unique, sophisticated finish. Made on the Gold Coast.

FloralDelicateAustralian MadeGluten Free
Free shipping over $75
Australian made
Easy returns

Ways to use it

  • Drizzle over a vanilla or coconut panna cotta
  • Stir into iced tea or sparkling water for a lychee-flavoured drink
  • Pour over vanilla ice cream or lychee sorbet
  • Use as a glaze over a lychee and mango cheesecake
  • Drizzle over fresh lychees or a tropical fruit platter
Flavourista Pairing Tip Drizzle over coconut panna cotta alongside fresh lychee halves and a sprinkle of our Citrus Sherbet Sprinkle. One of the most elegant, restaurant-quality desserts you can make at home in under ten minutes.
Sugar, glucose syrup, water, natural lychee flavour, citric acid. Gluten free. May contain traces of milk and nuts.
Store in a cool, dry place. Refrigerate after opening and use within 6 weeks. Best before date on base of bottle.
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Handmade in small batches on the Gold Coast. Free shipping over $75. Dispatched within 1–2 business days.

Australian Made & Owned Every product is handcrafted on the Gold Coast, Queensland.
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