BestsellerOlive Oils & Balsamics
Lemongrass & Ginger Olive Oil
Fragrant, fresh & made for Asian-inspired cooking
The fragrance of lemongrass and the warmth of fresh ginger in quality Australian extra virgin olive oil. Perfect for stir fries, seafood, marinades, dressings and finishing soups. Made in small batches on the Gold Coast.
Ways to use it
- Use as the cooking oil in a Thai or Vietnamese-inspired stir fry
- Drizzle over steamed or baked fish just before serving
- Use as the base for an Asian-style salad dressing with soy and lime
- Toss through steamed rice or noodles for an instant flavour lift
- Swirl through a coconut or tom yum soup just before serving
Customers Love It
Transformed my weeknight stir fries completely
The lemongrass and ginger fragrance is incredible — fresh, aromatic and completely natural.
Best oil I've used for Thai cooking
A completely different dish to when I use regular olive oil. The fragrance is extraordinary.
My fish dishes have never been better
I drizzle this over baked salmon and the ginger-lemongrass lift is genuinely beautiful.
Ready to elevate your cooking?
Your Kitchen Deserves Better Oil
Handcrafted on the Gold Coast with Australian EVOO and natural flavours. Free shipping over $75.